WINES OF CYPRUS. Vine planting to harvesting. Wine making to marketing.

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Description

Afacsimili edition of 1984: “A study by Giovanni Mariti, correspondent member of the Academy of Agricultural Experts of Florence, MDCCLXXII. Translated by Gwyn Morris. The edition designed and illustrated by A.Nicolas, with 55 extra illustrations.” VINES: How to plant cultivate prune and harvest. WINE: How it was made matured stored and marketed. Commanderia muscatels and others. History of Cyprus wine. What ancient and celebrated authors said about it. Wine and vine cuttings from Cyprus to Europe.

Additional information

Weight 0.268 kg
Dimensions 16 × 22 cm
ISBN

Pages

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